MUSHROOMS AND TRUFFLES

M37

BAMBOO MUSHROOMS

Bamboo mushrooms (or “veiled lady mushrooms”) are long, thin, off-white mushrooms with a rich, earthy taste and delicate texture. Lacy “skirts” or “veils” partially cover the stem.

M94

BISTRO MUSHROOM BLEND

Our Bistro Mushroom Blend is a combination of oyster, shiitake, porcini and black trumpet mushrooms specifically designed to add rich, hearty flavor to any recipe.

M72

BLACK SUMMER TRUFFLE PEELINGS

Black Summer Truffle Peelings are carefully packed in oil to preserve their earthy, umami-rich flavor and strong, savory aroma.

R44

BLACK TRUFFLE POWDER

Our mellow, earthy Black Truffle Powder adds depth to any dish and allows cooks to utilize these prized mushrooms at a more affordable price.

M82

BLAZEI MUSHROOMS

Blazei (Brazilian Cap) mushrooms are stout and sturdy with a uniquely sweet, almond-like flavor that complements its savory mushroom essence.

R04

BOLETE MUSHROOM POWDER

Our Bolete Powder is packed with rich, nutty aromas and deep, meaty flavors. Drying intensifies both aroma and flavor while preserving it.

M99

CANDY CAP MUSHROOMS

Candy Cap Mushrooms are a wild variety Fungi with a maple flavor and aroma that is a wonderful sweet component added to savory dishes and desserts.

M104

CAULIFLOWER MUSHROOM

Cauliflower Mushrooms are known for their coral-like appearance-also resembling a creamy-white head of cauliflower-and soft cooked texture. Tastes mildly like fennel and almond.

R73

CHAMPIGNON MUSHROOM EXTRACT POWDER

Our versatile Champignon Mushroom Extract Powder is made by drying the pressed juice of champignon (”white button”) mushrooms.

R51

CHAMPIGNON MUSHROOM POWDER

Our Champignon Powder is made from 100% pure ground dried champignon (or “white button”) mushrooms, and captures the champignon’s mild, earthy taste. Makes a great flavoring agent.

M24

CHANTERELLES

Our Dried Chanterelle Mushrooms are gathered in the wild and gently dried. They have a mild peppery flavor and a notably sweet, sometimes smoky, aroma.

M04

DRIED A A PORCINI MUSHROOMS

Our Dried Porcini Mushrooms are packed with rich, nutty aromas and deep, meaty flavors. Drying intensifies both the aroma and flavor while preserving them.

M14

DRIED BLACK TRUMPET MUSHROOMS

Black Trumpet Mushrooms are highly prized for the potent, sweet aroma that is often described as "woodsy". They have a rich, buttery flavor and a delicate texture.

M52

DRIED BOLETE MUSHROOMS

Bolete Mushrooms belong to a family of mushrooms closely related to porcini, and boast an appearance, flavor and texture very similar to the prized Italian variety.

M13

DRIED CLOUD EAR MUSHROOMS

Cloud ear mushrooms are a ruffle-edged, thin black mushroom very similar in appearance, texture and taste to wood ear mushrooms, but smaller in size with a delicate, mild flavor.

M45

DRIED FOREST BLEND MUSHROOMS

Our Forest Blend Dried Mushrooms are a combination of Shiitake, Porcini, Oyster, Bolete and Wood Ear mushrooms. Five varieties means 5 different layers of flavor in one product.

M05

DRIED GRADE A PORCINI MUSHROOMS

Our Dried Porcini Mushrooms are packed with rich, nutty aromas and deep, meaty flavors. Drying the mushrooms preserves and intensifies both the aroma and flavor.

M07

DRIED GRADE B PORCINI MUSHROOMS

Our Dried Porcini Mushrooms are packed with rich, nutty aromas and deep, meaty flavors. Drying intensifies both aroma and flavor while preserving them.

R03

DRIED KIBBLED BOLETE MUSHROOMS

Our Kibbled Bolete Mushrooms are packed with rich, nutty aromas and deep, meaty flavors. Drying intensifies both aroma and flavor while preserving them.

R50

DRIED KIBBLED CHAMPIGNON MUSHROOMS

Our Kibbled Champignon Mushrooms (also called “white button”), dried and cut into roughly 1/8-inch pieces, are a convenient way to use this popular, mild mushroom.

R01

DRIED KIBBLED PORCINI MUSHROOMS

Our Kibbled Dried Porcini Mushrooms are packed with rich, nutty aromas and deep, meaty flavors. Drying intensifies both aroma and flavor while preserving them.

M23

DRIED LOBSTER MUSHROOMS

Vivid red-orange lobster mushrooms are a unique hybrid of a parasitic fungus and its host mushroom. Their thick, meaty flesh and earthy taste blends well with other flavors.

M21

DRIED MOREL MUSHROOMS

Among the most prized of all mushrooms, Morel Mushrooms look and taste completely unique. Earthy, buttery and smoky, they are hollow and have peaked, honeycombed caps.

M15

DRIED MOUSSERON MUSHROOMS

Mousseron Mushrooms, also called fairy ring mushrooms due to their circular growth pattern, have small, golden-brown caps and thin stems. Their robust flavor is similar to porcini.