E47
1/8" DICED DRIED JALAPENO CHILES
These Jalapeño Chiles are conveniently diced to make adding authentic chile flavor to recipes easy and consistent. The chile has mild to medium heat and deep green pepper flavor.
D34
AJI AMARILLO CHILE POWDER
Our Aji Amarillo Powder is made from dried, pulverized aji amarillo chiles. Vibrant orange in color, this spicy chile powder brings heat, flavor and visual appeal.
D03
AJI PANCA CHILE POWDER
Aji Panca Chiles are the heart of Peruvian cuisine. Red to brown in color, this vegetable brings not just heat and flavor to a dish, but bright color and visual appeal.
U08
ANCHO CHILE PASTE
Sweet and full-flavored, pureed Ancho Chile Paste provides mild heat with an earthy, mildly fruity flavor. It is a convenient step-saver for sauces.
D17
ANCHO CHILE POWDER
The Ancho Chile is a dried poblano with slight sweetness and mild heat.
D62
BIRD'S EYE CHILE POWDER BLEND
Our Bird's Eye Chile Powder Blend is made from a fiery combination of finely ground bird’s eye chiles, de arbol chiles, and white peppercorns.
D36
BIRDSEYE CHILE POWDER
Bird's Eye Chile Powder, made by grinding the small red to black bird's eye pepper, packs an intense punch.
D01
BROWN CHIPOTLE CHILE POWDER
Brown Chipotle Chile Powder is made from pulverized smoke-dried jalapeños or serranos that are rich in smoky, slightly chocolate-y flavor with a deep, subtle heat.
E67
CAROLINA REAPER CHILE FLAKES
Carolina Reaper Chile Flakes are a serious upgrade from the ordinary chiles flakes. The average Carolina Reaper Chile measures between n 750,000 and 900,000 Scoville Heat Units.
D60
CAROLINA REAPER CHILE POWDER
Carolina Reaper Chile Powder is a serious upgrade from the ordinary chiles powder. The average Carolina Reaper Chile measures between 750,000 and 900,000 Scoville Heat Units.
E17
CHIPOTLE FLAKES
Our Chipotle Chile Flakes are made from smoke-dried jalapeños that have been crushed to fine flakes. They are rich in smoky, slightly chocolate-y flavor with a deep, subtle heat.
U15
CHIPOTLE IN ADOBO
Chipotle in Adobo consists of whole chipotle chiles preserved in a spicy sauce made with tomato, vinegar, vegetable oil and spices.
U14
CHIPOTLE IN ADOBO
Chipotle in Adobo consists of whole chipotle chiles preserved in a spicy sauce made with tomato, vinegar, vegetable oil and spices.
D22
CHIPOTLE MORITA CHILE POWDER
Our Chipotle Morita Chile Powder is made from 100% finely ground chipotle morita chiles, capturing their unique, sweet-smoky flavor and medium heat in a convenient powder form.
U09
CHIPOTLE MORITA PASTE
Chipotle Morita Paste is made by rehydrating and puréeing smoke-dried jalapeño peppers. The smooth paste concentrates the rich, smoky flavor of chipotle morita chiles.
C49
CORN HUSKS
Corn Husks are the papery, dried husks of the corn stalk, often used to encase foods before cooking. They are used in many cultures for the wrapping of tamales, pork and chicken.
E55
CRUSHED CALABRIAN CHILES
Calabrian chiles are a chile that originates in Calabria in Southern Italy. Our Crushed Calabrian Chiles are spicy and vibrant red and ideal for seasoning sauces and oils.
E34
CRUSHED HABANERO
Habanero Chiles are full of heat and fruity flavor. They are wonderful added to chilies, salsas or sauces and average 100,000 to 300,000 SHU's with a bright profile.
E29
CRUSHED NORA CHILES
Crushed Nora Chiles are mild chile flakes that add spice and color to any dish. Dark red irregularly shaped flakes, these sweet pepper bits are a staple in Spanish cuisine.
D32
DE ARBOL CHILE POWDER
The De Arbol Chile is known for its thin flesh, searing heat and woody stem. Unlike many other chiles, these retain their bright, rich color through the drying process.
C46
DE-STEMMED AJI AMARILLO CHILES
Aji Amarillo Chiles are the heart of Peruvian cuisine. Yellow to orange in color, this vegetable brings not just heat and flavor to a dish, but bright color and visual appeal.
C21
DE-STEMMED AJI PANCA CHILES
Aji Panca Chiles are the heart of Peruvian cuisine. Red to brown in color, this chile brings not just heat and flavor to a dish, but bright color and visual appeal.
C30
DE-STEMMED AJI PAPRIKA CHILES
These convenient De-Stemmed Aji Paprika Chiles provides great visual interest to a dish as well as a mild heat and red pepper flavor.
C26
DE-STEMMED ANCHO CHILES
The Ancho Chile is a dried poblano with slight sweetness and mild heat.