B94
21-BEAN BLEND
Our 21 Bean Blend includes a wide array of different beans, in a variety of colors, shapes and textures. Perfect for adding variety and nutrition to soups, salads and stews.
B47
ADZUKI BEANS
Adzuki Beans are small, crimson red legumes with a mildly sweet flavor and creamy cooked texture. Often sweetened and used in Asian desserts.
B01
ANASAZI BEANS
Anasazi Beans are an heirloom-variety legume related to the kidney bean. They feature a dappled burgundy and cream color pattern, a mild flavor and firm texture.
B02
APPALOOSA BEANS
Mild and tender when cooked, Appaloosa Beans feature a distinctive half-ivory, half-violet speckled pattern making them a visually pleasing substitution for kidney or pinto beans.
B63
AUTUMN LENTIL BLEND
The Autumn Lentil Blend is comprised of French green, petite crimson, golden, black, Spanish Pardina and ivory white lentils, each adding something different to the mix.
B54
BABY BUTTER BEANS
Baby Butter Lima Beans, sometimes called "sieva beans," are a dwarf variety of lima bean, about 1/2 inch long, with a thin, yellowish-white skin and a creamy texture.
B64
BEAN & PEA BLEND
This hearty blend includes cranberry, pinto, light red kidney, Great Northern, black turtle, French navy, flageolet, and cannellini beans with green and yellow split peas.
B21
BLACK BEANS
With a deep, earthy flavor and dense, meaty texture, our Black Beans are an easy way to add a high-fiber, high-protein, low-fat component to many recipes.
B39
BLACK CALYPSO BEANS
The Black Calypso Bean is a member of the legume family, offering nutrient-density, mild flavor and creamy texture alongside its dramatic, bi-colored black-and-white pattern.
B33
BLACK CHICKPEAS
Black Chickpeas, also called desi chickpeas, are similar to traditional yellow chickpeas except they are smaller and dark brown to black.
B45
BLACK-EYED PEAS
Black-Eyed Peas have a mildly sweet, pea-like flavor and firm texture that absorbs the flavors of other ingredients. Paired with grains, this legume provides a complete protein.
B27
BROWN LENTILS (SPANISH PARDINA)
Brown Lentils (also called "Spanish Pardina") are one of the most common varieties of lentil. Small and firm, they are known for their mild flavor and sturdy structure.
B59
CALICO BEAN BLEND
Calico Bean Blend contains: Green and Red Chief Lentils, Small Baby Lima Beans, Green and Yellow Split Peas, Blackeye Peas, Navy, Pinto and Small Red Beans and Pearled Barley.
B09
CANNELLINI BEANS
Cannellini Beans are white kidney beans with a mild, nutty flavor and smooth, tender texture. They are extremely popular in Italian cuisine, and hold up well when cooked.
B28
CHANA DAL PEAS
Chana Dal Peas are derived from the desi chickpea, a dark-colored variety that is hulled and split, giving an appearance and flavor reminiscent of corn.
B51
CHICKPEA FLOUR
Chickpea Flour, also known as garbanzo bean flour, is a versatile, nutritious and naturally gluten-free cooking and baking product made from ground chickpeas.
B34
CHICKPEAS
Chickpeas are small, knobby, beige legumes that are well known as a key ingredient in hummus, falafel and curries. They have a delicious nutlike taste and buttery texture.
B30
CHRISTMAS BEAN BLEND
The colorful and festive blend of beans in the Christmas Bean Blend combines the mild flavors of the cranberry bean, French navy bean, small red bean and light red kidney bean.
B03
CHRISTMAS LIMA BEANS
Christmas Lima Beans are heirloom-variety pole beans boasting a decorative swirling maroon pattern. They feature a rich, chestnutty flavor and meaty texture.
B121
COOKED CHICKPEA FLOUR
Cooked Chickpea Flour is a versatile, nutritious and gluten-free cooking and baking product made from ground, roasted chickpeas.
B22
CRANBERRY BEANS
The Cranberry Bean is a member of the legume family, offering nutrient density, mild flavor and creamy texture that performs well as a component among other ingredients.
B49
DARK RED KIDNEY BEANS
The Dark Red Kidney Bean is a member of the legume family, offering nutrient-density, mild flavor and creamy texture that is a standby in chili and baked beans.
B32
EIGHT BEAN BLEND
This colorful and time-saving 8-Bean Blend includes cannellini, pinto, light red, great northern, black turtle, flageolet, French navy and small red beans.
B05
EUROPEAN SOLDIER BEANS
European Soldier Beans are firm, mild white beans with splashes of dark red surrounding the "eye" of the bean. Some think these markings resemble a toy soldier.